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Fontainebleau Sneak Peek Restaurant Guide, Opening December 13th, 2023

Fontainebleau Resort and Casino Restaurants in Las Vegas

The Fontainebleau Resort and Casino, a new luxury hotel and casino on the Las Vegas Strip, is set to open in November 2023. The resort will feature a wide range of dining options, from casual to fine dining, with something to satisfy every palate.

Signature Dining

  • Don’s Prime: This classic American steakhouse will offer a variety of cuts of beef, as well as other seafood and poultry dishes. Highlights of the menu include the dry-aged prime ribeye, the wagyu beef carpaccio, and the Maine lobster scampi. The wine list will feature a selection of over 200 bottles, including many rare and vintage wines.
  • La Fontaine: This French-inspired restaurant will offer a sophisticated dining experience with a focus on fresh, seasonal ingredients. Highlights of the menu include the seared scallops with truffle risotto, the roasted duck breast with cherry confit, and the Dover sole meunière. The wine list will feature a selection of over 300 bottles, including many French wines.
  • Komodo: This Southeast Asian restaurant is known for its bold flavors and innovative dishes. Highlights of the menu include the Peking duck with pancakes, the grilled octopus with black bean sauce, and the wagyu beef short ribs with massaman curry. The cocktail menu will feature a variety of Asian-inspired drinks, such as the lychee martini and the Thai iced tea mojito.
  • Papi Steak: This new steakhouse from celebrity chef David Burke is sure to be a hit with meat lovers. Highlights of the menu include the Tomahawk steak for two, the dry-aged bone-in ribeye, and the wagyu beef burgers. The wine list will feature a selection of over 100 bottles, with a focus on American wines.
  • Ito: This Japanese restaurant will offer an omakase experience, where the chef selects the dishes for you based on what is fresh and in season. Highlights of the menu include the sashimi, the sushi, and the grilled fish. The sake list will feature a selection of over 50 different sakes.
  • Chyna Club: This Chinese restaurant will offer a variety of traditional Chinese dishes, as well as some more modern interpretations. Highlights of the menu include the Peking duck, the dim sum, and the lobster noodles. The wine list will feature a selection of over 150 bottles, including many Chinese wines.
  • Cantina Contramar: This Mexican restaurant will offer a variety of authentic Mexican dishes, as well as some more contemporary takes. Highlights of the menu include the tacos, the enchiladas, and the ceviche. The cocktail menu will feature a variety of tequila-based drinks, such as the margarita and the paloma.
  • KYU LAS VEGAS: This Japanese-Korean fusion restaurant is known for its unique and creative dishes. Highlights of the menu include the kimchi dumplings, the grilled skewers, and the bibimbap. The cocktail menu will feature a variety of Asian-inspired drinks, such as the soju mule and the sake sangria.
  • Mother Wolf: This Italian restaurant is from acclaimed chef Evan Funke. The menu will feature a variety of wood-fired pizzas, pastas, and grilled meats. The wine list will feature a selection of over 100 Italian wines.

Casual Dining

  • The Tavern: This sports bar will offer a variety of American classics, such as burgers, wings, and pizzas. The drink menu will feature a wide selection of beers, wines, and cocktails.
  • Vida: This all-day restaurant will offer a variety of American comfort food dishes, such as breakfast sandwiches, salads, and burgers. The drink menu will feature a variety of coffees, teas, and cocktails.
  • Promenade: This food hall will feature a variety of different vendors, offering everything from sushi to burgers to tacos. There will also be a bar serving a variety of beers, wines, and cocktails.
  • Washing Potato: This Chinese noodle restaurant will offer a variety of different noodle dishes, as well as some other Chinese favorites. The drink menu will feature a variety of Chinese beers and teas.
  • La Côte: This French patisserie will offer a variety of pastries, cakes, and other desserts. The drink menu will feature a variety of coffees, teas, and hot chocolates.
  • Chez Bon Bon: This French bistro will offer a variety of sandwiches, salads, and soups. The drink menu will feature a variety of wines, beers, and cocktails.
  • Café Cutó: This Cuban café will offer a variety of Cuban sandwiches, pastries, and coffee drinks.

The Fontainebleau Resort and Casino’s dining options are sure to please every palate. With so many different choices, guests will be able to find the perfect place to enjoy a delicious meal, no matter what they’re in the mood for.

Article above via Google Bard, article below via ChatGPT.

The Fontainebleau Resort and Casino in Las Vegas hosts a wide variety of dining options ranging from signature dining experiences to casual eateries and vibrant promenades. Here’s a breakdown of the culinary offerings you can expect:

Signature Dining

  • Don’s Prime: This is where traditional steakhouse vibes meet modern finesse. The restaurant provides a celebratory atmosphere with a menu likely to feature both classic cuts and inventive dishes.
  • La Fontaine: Offers an elegant Champagne brunch and a distinctive Grand Tea service, promising a sophisticated dining experience.
  • Komodo: Blends Southeast Asian flavors with the glitz of Las Vegas, suggesting a menu with vibrant and bold tastes.
  • Papi Steak: Combines Golden Era Hollywood glamour with contemporary allure, hinting at a steakhouse menu with a twist.
  • Ito: An exclusive 12-seat omakase experience that provides modern sushi creations, emphasizing fresh fish flown in daily from Japan.
  • Chyna Club: Here, you’d find elevated Cantonese cuisine created by Alan Yau, known for founding Hakkasan.
  • Cantina Contramar: Offers an authentic Mexican cantina experience curated by Gabriela Camara, likely featuring traditional dishes and specialties.
  • KYU LAS VEGAS: A Miami transplant known for its unique wood-fired Asian favorites, likely served in an environment with an open kitchen and views of the Strip.
  • Mother Wolf: Created by Evan Funke, this place serves Roman classics, possibly featuring handmade pastas and other Italian staples.

Casual Dining

  • The Tavern: This spot pairs American classics with craft beers, designed for sports enthusiasts with its panoramic screens.
  • Vida: A laid-back venue open for breakfast and lunch, likely offering a robust menu of contemporary American favorites.
  • Washing Potato: Specializes in Chinese noodles, presenting them in an atmospheric setting with dramatic lighting.
  • La Côte: Captures the essence of France’s Mediterranean coast, likely with fresh and vibrant flavors suited for poolside dining.
  • Chez Bon Bon: A cozy coffeehouse that probably serves freshly brewed coffee along with pastries and grab-and-go options.
  • Café Cutó: An Italian coffee shop promising an old-world charm and likely catering to discerning coffee lovers with premium offerings.

Promenade

This area includes various outlets such as:

  • Break: A casual coffee shop perfect for a quick pause.
  • Nona: Offers handcrafted sandwiches and salads made with fresh ingredients.
  • Bar Ito: A more casual offshoot of the Japanese omakase restaurant Ito, focusing on premium handrolls and sashimi.
  • Capon’s Burgers: By celebrity Chef Josh Capon, probably serving classic American burgers, fries, and milkshakes.
  • El Bagel: Miami’s acclaimed bagel shop likely provides a selection of fresh-baked, hand-rolled bagels.
  • Miami Slice: An elevated pizza experience with a range of toppings, from classic to novel, and a takeout counter for quick service.
  • Roadside Taco: A spot for authentic tacos and Mexican bites, inspired by Los Angeles street food.

For the full profile on each restaurant including specific menu items, prices, and reservations, I would recommend visiting the official Fontainebleau Las Vegas website or contacting the resort directly. They provide the most accurate and up-to-date information regarding their dining options​1​.

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