Inside the vibrant Durango Casino & Resort in Las Vegas, Nicco’s Prime Cuts & Fresh Fish offers a sophisticated steakhouse experience that delights both locals and visitors. If you’re searching for the finest meats, freshest seafood, and an ambiance of refined elegance, Nicco’s is a must-try.
Atmosphere
The moment you step into Nicco’s, you’re enveloped in an atmosphere of classic luxury. Warm lighting, rich wood tones, and plush seating create an inviting space perfect for special occasions or an intimate dinner. The well-stocked bar evokes a timeless charm, making it the ideal place to kick off your evening with a precisely crafted cocktail.
Menu Highlights
Nicco’s excels in its selection of carefully curated dishes, showcasing the best in both land and sea:
- USDA Prime Steaks: Indulge in perfectly aged, hand-cut steaks, including classic bone-in ribeyes, tender filets, and the signature Nicco’s Porterhouse.
- Dry-Aged Wonders: Explore the depth of flavor in Nicco’s dry-aged steaks, available in a selection of cuts for true connoisseurs.
- Japanese Wagyu: Experience the unparalleled richness and melt-in-your-mouth texture of authentic Japanese Wagyu beef.
- Fresh Seafood: Delight in the bounty of the ocean with fresh-caught favorites like Chilean sea bass, expertly grilled salmon, and succulent lobster.
- Raw Bar: Begin your culinary journey with an enticing selection of fresh oysters, chilled seafood, and flavorful crudos.
- Decadent Sides: Enhance your meal with classic steakhouse sides like creamy spinach, truffle mac and cheese, and roasted seasonal vegetables.
- Dessert Extravaganza: Conclude your feast on a sweet note with tempting desserts, from rich chocolate creations to classic New York-style cheesecake.
Useful Information for Visitors
- Location: Nicco’s Prime Cuts & Fresh Fish is located inside the Durango Casino & Resort at 6915 S Durango Dr, Las Vegas, NV 89113.
- Hours of Operation:
- Bar: Open daily from 4:00 pm
- Dinner: Monday – Thursday, Sunday 4:00 pm – 10:00 pm, Friday & Saturday 5:00 pm – 11:00 pm.
- Reservations: Highly recommended. You can reserve your table through OpenTable or by calling (702) 567-7777.
- Dress Code: Business casual attire is suggested.
- Website: Nicco’s Steakhouse in Las Vegas | Durango Resort – Station Casinos: https://www.stationcasinos.com/eat-and-drink/eat-and-drink-featured/niccos/
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Nicco’s Prime Cuts & Fresh Fish: A Culinary Gem in Las Vegas
Introduction Nicco’s Prime Cuts & Fresh Fish is a modern American steakhouse located at the Durango Casino & Resort in Las Vegas. It offers an exquisite dining experience with a focus on prime meats and market-fresh seafood.
Atmosphere and Decor The restaurant boasts a chic and stylish dining scene, designed to complement the menu with luxurious interiors. The decor features a clad entry façade with honed travertine, walls wrapped in highly figured walnut burl wood panels, and warm brass accents. The dining room is adorned with rich textured velvets, supple leather upholstery, and an intricate crystal chandelier, creating an opulent ambiance. Architectural lighting and fire elements add warmth, while bold and contemporary art amplifies the drama of this culinary enclave.
Menu Highlights Nicco’s menu is curated with an emphasis on sourcing the finest ingredients. Comfort dishes like the Country Fried Steak and the Nicco’s 28 Burger, a custom housemade Japanese and Australian wagyu blend smashburger, are must-tries. The restaurant also features a fresh fish market seafood display with a variety of premium catches flown in daily. Highlights from the raw bar, seafood plateaus, caviar service, and fresh crudos include the Bluefin Tuna with balsamic glaze and Kaluga caviar.
Beverage Offerings An extensive selection of signature and classically inspired cocktails, incorporating modern techniques, complements the dining experience. The 500-plus bottle wine list offers a wide range of choices for wine enthusiasts. Signature cocktails include On Cloud Nine, Nicco’s Martini, and a Barrel Aged Negroni.
Dining Experience Guests can enjoy the vibrant bar and lounge area, which features a live pianist or DJ, and extends into a glass-enclosed veranda that opens with the seasons. An outdoor patio offers al fresco dining, and an exclusive private dining room provides a discreet and dramatic setting for special occasions.
Chef and Culinary Team Executive Chef Frankie Gorriceta brings over two decades of culinary expertise to Nicco’s, having previously worked with the Nobu Restaurant Group and directed openings for Nobu Hotels. Resort Executive Chef Danny Ye has an impressive background, including a tenure as Corporate Executive Chef for CATCH Hospitality Group and experience with Nobu Restaurants globally.
Practical Information
- Location: 6915 S Durango Dr, Las Vegas, NV 89113
- Hours: Bar and lounge service starts at 4 p.m., dinner service from 5 p.m. to 10 p.m., seven days a week.
- Reservations: Recommended
- Dress Code: Business Casual
- Parking: Hotel Parking available
Nicco’s Prime Cuts & Fresh Fish is a must-visit for food enthusiasts seeking a refined and memorable dining experience in Las Vegas.
