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Discovering The Finest Sushi Spots in Vegas

February 20, 2025 by

February 20, 2025 – Despite its desert locale, Las Vegas boasts an impressive sushi scene, rivaling coastal cities with its access to pristine, ocean-fresh fish. True sushi aficionados know the best bites are savored sans chopsticks, letting the fish’s natural flavors shine without a soy sauce dunk. From intimate omakase counters to vibrant all-you-can-eat joints, here’s your insider’s guide to 20 must-visit sushi restaurants in Las Vegas—each offering a unique twist on this Japanese art form. I’ve added a couple of hidden gems to the list, based on fresh research, to elevate your sushi adventure.

Got a tip on a spot we missed? Drop us a line!

Sushi Hiroyoshi

Nestled in a cozy strip mall, Sushi Hiroyoshi is a haven for purists. Chef Hiro-san, trained in Japan’s rigorous sushi tradition, crafts melt-in-your-mouth nigiri and sashimi with precision. Don’t miss the grilled black cod—its buttery texture and miso glaze are a revelation. The dining room is tiny, so book ahead or opt for takeout. Pro tip: Pair your meal with a sake from their curated list for a true taste of Japan.

  • Address: 5900 W Charleston Blvd #10, Las Vegas, NV 89146
  • Contact: (702) 823-2110
  • Website: hiroyoshi702.com/

Ito

Perched atop Fontainebleau Las Vegas, Ito is an omakase lover’s dream, seating just 12 guests per night. Chefs Masa Ito and Kevin Kim source fish daily from Japan, tailoring each course to your preferences. Expect hand-shaped nigiri with views of Red Rock Canyon as your backdrop. It’s a splurge, but the intimacy and artistry make it unforgettable. Reservations are a must—secure yours early.

Sen of Japan

Chef Nakano Hiromi, a Nobu alum, brings his finesse to Sen of Japan. Whether you choose à la carte or the omakase, specialties like black snapper with garlic olive oil or freshwater eel with kiwi dazzle the palate. The minimalist space keeps the focus on the fish. Arrive early to snag a spot—the locals love this one.

  • Address: 8480 W Desert Inn Rd, Las Vegas, NV 89117
  • Contact: (702) 871-7781
  • Website: senofjapan.com

Kaiseki Yuzu

Chef Kaoru Azeuchi’s Kaiseki Yuzu blends tradition with innovation. Book the omakase ($165+) three days ahead for flame-seared wagyu with foie gras or vibrant nigiri that earned a 2023 James Beard nod. The à la carte menu is just as enticing. Tucked in Chinatown, it’s a gem for foodies seeking a multi-course journey. Bring a friend—the portions are generous.

  • Address: 3900 Spring Mountain Rd #A5, Las Vegas, NV 89102
  • Contact: (702) 778-8889
  • Website: kaisekiyuzu.com

Mizumi

Mizumi at Wynn Las Vegas is as much about ambiance as it is about sushi. With a serene garden view or the exclusive floating pagoda table, the setting is pure luxury. Indulge in seared yellowtail nigiri with yuzu pepper or bluefin tuna tataki. The teppanyaki room adds flair for groups. Dress up—this is a see-and-be-seen spot.

Yui Edomae

Chinatown’s Yui Edomae transports you to Tokyo Bay with its edomae-style sushi—think pristine fish over tangy rice. Chef Gen Mizoguchi’s creations, flown in from Japan, shine in a no-frills setting. The uni (sea urchin) is a creamy standout. Limited seating means you’ll need to plan ahead, but it’s worth the effort for this high-end experience.

  • Address: 3460 Arville St, Las Vegas, NV 89102
  • Contact: (702) 202-2408
  • Website: yuisushi.com

Endo by Aburiya Raku

From the genius behind Aburiya Raku, Chef Mitsuo Endo’s latest venture seats just six for an ultra-exclusive omakase. Each bite—crafted before your eyes—is a masterclass in flavor and texture. Reservations are elusive (text 702-367-3511), but the reward is unparalleled sushi in a hushed, reverent space. Go for the sake pairing to elevate it further.

  • Address: 5030 West Spring Mountain Road, Las Vegas, NV 89146
  • Website: No official site; text (702) 367-3511 for reservations

Sushi Kame Omakase

Another Chinatown treasure, Sushi Kame offers kaiseki and omakase (order three days ahead) alongside à la carte delights like sea urchin shooters with sake. The Hokkaido uni and bluefin tuna melt like butter. It’s a splurge, but the attentive service and pristine fish make it a worthy indulgence. Perfect for a special occasion.

  • Address: 3616 W Spring Mountain Rd Ste 103, Las Vegas, NV 89102
  • Contact: (702) 771-0122
  • Website: sushikame.com

Kabuto Edomae Sushi

This 22-seat Chinatown stall is a canvas for Chef Gen Mizoguchi’s edible art. Specializing in edomae sushi, the fish—flown daily from Tokyo Bay—arrives warm from the chef’s hands. The omakase is a meditative experience, best enjoyed with a sake flight. Reserve early; it’s a cult favorite.

  • Address: 5040 Spring Mountain Rd, Las Vegas, NV 89146
  • Contact: (702) 676-1044
  • Website: kabutolv.com

Sushi Kaya

For all-you-can-eat perfection, Sushi Kaya in Chinatown delivers. The nigiri—tender, substantial, and kissed with vinegar—steals the show, though the rolls are plentiful. At $32.95, it’s a steal, but expect a wait; the line often snakes out the door. Bring your stretchy pants and patience.

  • Address: 4355 Spring Mountain Rd #101b, Las Vegas, NV 89103
  • Contact: (702) 257-9496
  • Website: No official site; check Yelp for updates

Wakuda

Chef Tetsuya Wakuda’s first U.S. outpost at The Venetian dazzles with sushi and 100+ sake options. The omakase is luxe, but Social Hours (5-7 p.m. Sun-Thurs, 10-11 p.m. Fri-Sat) offer rolls from $15 and lychee martinis at $14. The sleek design and candy floss kakigori dessert add whimsy to the elegance.

  • Address: 3355 S Las Vegas Blvd, Las Vegas, NV 89109
  • Contact: (702) 665-8592
  • Website: wakudarestaurant.com

Nobu Restaurant at Caesars Palace

Chef Nobu Matsuhisa’s largest global location boasts teppanyaki tables and decadent dishes like yellowtail with jalapeño or A5 Wagyu. The truffle-tasting menu is a hedonist’s delight. With outposts at Virgin Hotels and Paris Las Vegas, this Caesars flagship remains iconic. Dress sharp—celebrities often pop in.

Yellowtail

Chef Akira Back’s Bellagio gem pairs sushi with a Fountains view. The bronze yellowtail sculpture sets the tone for standout dishes like lobster rolls. Back’s sake line is a bonus—sip it with the tuna tataki. It’s a hotspot for bachelorette parties and celeb sightings, so book ahead.

Yu-Or-Mi

This Station Casinos spot blends classic nigiri with vegan-friendly rolls. The citrus-cured salmon with ikura and microgreens is a zesty highlight. Pair it with a whiskey cocktail or local brew. The Arts District location offers a funkier vibe—both are wallet-friendly and welcoming.

Soho Japanese Restaurant

A Southwest neighborhood favorite, Soho shines under Chef John Chien Lee. The yellowtail yuzu and garlic soft shell crab burst with flavor, while the chirashi bowl is a colorful feast. It’s low-key but lively—perfect for a casual sushi night with friends.

  • Address: 7377 S Jones Blvd, Las Vegas, NV 89139
  • Contact: (702) 776-7778
  • Website: sohojapaneselv.com

Tokyo Boys

In Henderson, Tokyo Boys offers diner-style charm with top-tier sushi. Chef Hirofumi Miyoshi’s whiteboard specials—like toro nigiri—keep things fresh. The retro booths and chrome counter evoke nostalgia, while the cooked appetizers (try the tempura) round out the menu. A suburban gem worth the drive.

  • Address: 375 N Stephanie St UNIT 311, Henderson, NV 89014
  • Contact: (702) 834-5578
  • Website: No official site; see Yelp for details

Blue Ribbon Sushi Bar & Grill

This Henderson outpost of the NYC classic brings flair with usuzukuri sashimi and lobster-filled Blue Ribbon rolls. The wagyu skirt steak with miso pepper sauce is a sizzling surprise. String lights add a cozy glow—ideal for date night or a family outing.

Sushi Neko (New Addition)

An all-you-can-eat pioneer, Sushi Neko blends quality with quantity. The spicy tuna rolls and seared salmon nigiri are fan favorites, served in a bustling, no-fuss space. At around $30, it’s a budget-friendly feast. Insider tip: Go early to avoid the crowds and snag the freshest cuts.

  • Address: 5115 W Spring Mountain Rd, Las Vegas, NV 89146
  • Contact: (702) 247-8737
  • Website: No official site; check Yelp for updates

Kura Revolving Sushi Bar (New Addition)

This high-tech chain in Summerlin offers a conveyor belt experience that’s as fun as it is delicious. Plates start at $3.25, with standouts like crispy rice with spicy tuna. Use the touchscreen to order extras (the miso soup is a must). It’s family-friendly and wallet-friendly—great for a quick, interactive meal.

Sushi Roku (New Addition)

At The Forum Shops at Caesars, Sushi Roku fuses tradition with flair. The hanabi (spicy tuna on crispy rice) and toro tartare with caviar are showstoppers. The modern decor and Strip views make it a chic stop for shoppers or pre-show dinners. Cocktails like the yuzu margarita seal the deal.

Las Vegas proves sushi thrives beyond the coast. Whether you’re craving a lavish omakase or a budget-friendly roll, these spots deliver. Dive in—just don’t ask for extra soy sauce.

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