The Culinary Haven of The Cosmopolitan of Las Vegas
Las Vegas is renowned for its glittering strip, bustling casinos, and high-energy nightlife. However, what truly makes it stand out is its exceptional dining scene. Nestled within this oasis of indulgence is The Cosmopolitan of Las Vegas, a resort that doesn’t just play host to high rollers and entertainment seekers but also to gourmands and food lovers from around the globe.
Beauty & Essex At the heart of The Cosmopolitan’s culinary lineup is Beauty & Essex, a unique concept by celebrity chef Chris Santos. This restaurant offers an eclectic menu that’s as varied as the ambiance is glamorous. As you step through the pawn shop entrance, you’re greeted with a luxurious dining room. Signature dishes include the Grilled Cheese, Smoked Bacon & Tomato Soup Dumplings, and the Beauty & Essex Burger. The drink menu is equally impressive, with innovative cocktails like the Beauty Elixir and the Burning Love.
Blue Ribbon The Bromberg Brothers’ Blue Ribbon is a nod to American dining with a twist. This eatery is best known for its Fried Chicken, which has gained cult status among food enthusiasts. Blue Ribbon’s menu extends to a variety of American classics, raw bar options, and items from the grill, each served with a touch of sophistication. The Maple Bacon Bourbon cocktail is a popular choice to wash down the hearty meals.
China Poblano An adventurous fusion of Chinese and Mexican cuisines, China Poblano, created by Chef José Andrés, is where tacos and noodles meet in a vibrant mix. Highlights include the Twenty-Vegetable Fried Rice and the innovative dim sum selections. On the Mexican front, the Carnitas Tacos and the Classic Ceviche tantalize the taste buds. The Salt Air Margarita is a perfect representation of the restaurant’s ethos — unexpected and delightful.
é by José Andrés For those seeking an exclusive and intimate dining experience, é by José Andrés is an imaginative, multi-course tasting menu that seats an intimate group around a chef’s counter. Guests can expect an array of avant-garde dishes that push the boundaries of traditional flavors and presentation. Reservations are a must for this one-of-a-kind culinary journey.
Estiatorio Milos Representing the flavors of the Mediterranean is Estiatorio Milos. Known for its fresh seafood, the restaurant’s Market Table showcases the day’s catch, flown in from the Mediterranean Sea. Guests can indulge in the Milos Special — paper-thin zucchini and eggplant fried to perfection, or the Lavraki, a delicate and beautifully grilled Mediterranean bass. Pair these dishes with a Greek wine from their extensive list for a complete dining experience.
Jaleo by José Andrés A celebration of Spanish cuisine, Jaleo brings tapas and paellas to the forefront of The Cosmopolitan dining scene. Signature items include the Jamón Ibérico de Bellota and the Croquetas de Pollo. The Paella of the Day, cooked over a wood-fired paella grill, is a must-try. For drinks, a glass of Sangría or a classic Spanish Gin and Tonic complements the vibrant flavors.
Momofuku The brainchild of Chef David Chang, Momofuku has a menu as diverse as its roots, with influences from Korea, Japan, and the United States. The Pork Belly Buns and the Ramen are staples, with seasonal dishes showcasing the best of local ingredients. The innovative cocktail list and a thoughtful selection of sake are perfect accompaniments.
Scarpetta Italian dining reaches new heights at Scarpetta, with Chef Scott Conant at the helm. Renowned for its Spaghetti Tomato and Basil, Scarpetta embodies the essence of Italian comfort food with a high-end twist. The wine list is impressive, and for those looking to start their meal with a bang, the Aperitivo Hour offers cocktails and small plates.
STK A modern steakhouse with a party vibe, STK melds a high-energy atmosphere with a menu of premium meats and accompaniments. Signature dishes include the STK steak with their famous STK sauce and the Lobster Mac & Cheese. The cocktail list is extensive, with the Strawberry Cobbler Martini being a standout choice.
The Chandelier While not a restaurant, The Chandelier deserves mention for its three-story bar encased in a shimmering curtain of crystals. The cocktail menu is artful, and the experience is enchanting. The Verbena, known for its flavor-changing flower, is one of the many must-try concoctions.
Wicked Spoon Redefining the Las Vegas buffet, Wicked Spoon offers a vast selection that ranges from traditional breakfast items to unconventional Asian, Mediterranean, and seafood dishes. It’s a paradise for the adventurous eater and those who appreciate a high-quality buffet with a twist.
Zuma For lovers of Japanese cuisine, Zuma presents a sophisticated twist on the traditional izakaya style of informal dining. The dishes, from the sushi counter to the robata grill, emphasize authentic flavors with contemporary presentations. The Black Cod Marinated in Miso is a testament to the restaurant’s commitment to flavor and quality.
Each restaurant within The Cosmopolitan of Las Vegas offers a different world of taste and refinement, making the resort not just a place to gamble and sleep, but a premier destination for culinary exploration. With menus that cater to a variety of palates and occasions, The Cosmopolitan continues to dazzle visitors with its array of gourmet experiences. Whether you’re looking for a quick bite, an intimate tasting menu, or a grand feast, this resort on the Las Vegas Strip has a table with your name on it.
Article above via ChatGPT-4, article below via Google Bard.
Restaurants at the Cosmopolitan of Las Vegas
The Cosmopolitan of Las Vegas is a world-class resort with a vibrant culinary scene. Offering a wide range of cuisines, from fine dining to casual fare, there’s something to please everyone at the Cosmopolitan.
Fine Dining
Beauty & Essex
Beauty & Essex is a sophisticated restaurant and bar with a vintage-inspired décor. The menu features modern American cuisine with a focus on seasonal ingredients. Highlights include the seared scallops with chorizo and corn succotash, the wood-fired branzino with lemon and olive oil, and the wagyu steak with truffle mashed potatoes and asparagus. The drink menu features a wide selection of cocktails, wine, and beer.
LPM Restaurant & Bar
LPM Restaurant & Bar is a Riviera-inspired restaurant and bar that offers a lively and convivial dining experience. The menu features a variety of shareable dishes, including seafood platters, grilled meats and vegetables, and classic French desserts. Highlights include the tuna tartare with avocado and wasabi, the grilled octopus with chimichurri, and the roasted chicken with pommes frites and truffle jus. The drink menu features a wide selection of cocktails, wine, and champagne.
Casual Dining
Eggslut
Eggslut is a popular breakfast and lunch spot that specializes in egg sandwiches. The menu features a variety of creative and delicious sandwiches, such as the Fairfax with bacon, cheddar cheese, and sriracha aioli, and the Gaucho with steak, chimichurri, and fried eggs. Eggslut also offers a variety of sides, including hash browns, avocado toast, and freshly squeezed juices.
Jaleo
Jaleo is a tapas restaurant from renowned chef José Andrés. The menu features a wide variety of traditional Spanish tapas, such as patatas bravas, jamón ibérico, and gambas al ajillo. Jaleo also offers a variety of sangrias and other Spanish wines.
Scarpetta
Scarpetta is an Italian restaurant from acclaimed chef Scott Conant. The menu features classic Italian dishes, such as spaghetti pomodoro, ricotta gnocchi with wild boar ragù, and branzino with salsa verde. Scarpetta also offers a variety of Italian wines and cocktails.
Food Hall
Block 16 Urban Food Hall
Block 16 Urban Food Hall is a food hall that features a variety of vendors serving a wide range of cuisines. Highlights include District Donuts, which offers a variety of creative and delicious donuts; Ghost Donkey, which serves Mexican street food and cocktails; and Hattie B’s Hot Chicken, which offers Nashville-style hot chicken.
Other Dining Options
The Cosmopolitan also offers a variety of other dining options, including:
- China Poblano – A Mexican restaurant from acclaimed chef José Andrés
- Estiatorio Milos – A Greek seafood restaurant
- Momofuku – A Japanese-American restaurant from chef David Chang
- STK – A steakhouse with a lively atmosphere
- Zuma – A modern Japanese restaurant
Conclusion
The Cosmopolitan of Las Vegas offers a wide range of dining options to suit every taste and budget. From fine dining to casual fare, there’s something for everyone at the Cosmopolitan.
